Portland Jamaican jerk seasoning is the king of Caribbean spice. The cinnamon-clove chill of plump allspice together with thyme and fiery dried chili flakes, bring you an instant taste of the Caribbean. Rub the Jamaican jerk seasoning liberally over any meat, fish, lamb, seafood or tofu and though BBQ is best, fried or oven-baked is still terrific.
Maize, seasonings (pimento, scallion, garlic, onion, black pepper, chilies, scotch bonnet pepper and thyme), ginger, extractions of paprika, contains less than 5% of sea-salt, natural flavors.
Weight: 0.400 kg
- 1 x Portland Jerk Seasoning.