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Village Pride Callaloo 540g

$13.00

Callaloo is the Caribbean's version of spinach. This leafy green is often used as a stuffing for fish or chicken breast.
In the Eastern Caribbean, the name callaloo refers to the leaves of the dasheen plant and to the popular dish made with crab meat and okras.
In Jamaica, callaloo is popularly served as a side dish along with codfish. Callaloo also makes a satisfying main dish.
Simply drain from the tin and then saute with onions, garlic, thyme, and chopped tomatoes.
Try callaloo in non-Jamaican dishes like quiche. Omelets or other dishes in which spinach is a common ingredient.

Collections: Ackee & Callaloo - Made in Jamaica, All Products, Caribbean Speciality

Type: Ackee & Callaloo - Made in Jamaica