Letsdough Ready to Bake All Butter Pain au Chocolat 70 x 75g
Letsdough Ready to Bake All Butter Pain au Chocolat 70 x 75g
Regular price
$71.00 USD
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$71.00 USD
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Golden and flaky, pain au chocolat. Ready to bake, simply defrost and cook. The perfect pastry for breakfast or as an afternoon treat.
INGREDIENTS :
Wheat Flour, Water, Butter (Milk), Chocolate (10.7%) (Sugar, Cocoa Paste, Cocoa Butter, Emulsifier: Lecithin (E322 (Soya)), Flavouring), Sugar, Yeast, Eggs, Emulsifiers: Mono-And Diglycerides Of Fatty Acids (E471), Ester Of Mono-And Diglycerides (E472e), Colour: Carotenes (E160a), Iodised Salt, Gluten (Wheat), Antioxidants: L-Ascorbic Acid (E300), Sodium Lactate (E325), Potassium Lactate (E326).
ALLERGY ADVICE :
For allergens, see ingredients in bold.
USAGE INFO :
Preheat the oven at 170°C, defrost the products for 30 min at room temperature and bake at 180-190°C for 12 to 15 min.
