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Cawood Saltfish Jumbo Cutlets 350g

Ingredients:

  • Cod (Fish) 99%, Salt.

Allergy Information:

  • For allergens see ingredients in bold.

Storage:

  • Store in a cool dry place under warm conditions product life will be reduced. To maintain product quality in warm conditions keep refrigerated.

Preparation and Usage:

  • Preparation Instructions:
  • Soak fish in a basin with cold water for 24 hours.
  • Change the water several times.
  • The product will rehydrate and de-salt.
  • Cook to your recipe
  • Once soaked, keep refrigerated and cook within 48 hours.
  • To be cooked before consumption.

Net Contents:

  • 350g ℮

Nutrition:

      

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