Bridor Stone Part Baked Sourdough Cereals & Grains Loaf Bread (Frozen) - 18 x 400g
Bridor Stone Part Baked Sourdough Cereals & Grains Loaf Bread (Frozen) - 18 x 400g
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$42.00 USD
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$42.00 USD
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An exclusive blend of wheat flour et spelt flour. Unique cereal dough on a wheat flour base for a unique taste of germinated seeds and an original, softer seed texture. A touch of wheat malt for a light-coloured centre. Light dusting of flour for a rustic look.
INGREDIENTS :
WHEAT Flour, Water, SESAME Seeds 4%, SPELT Flour, Salt, Sunflower Seeds 1.18%, Amaranth Seeds 0.71%, Millet Seeds 0.71%, White Quinoa Seeds 0.71%, Chia Seeds 0.71%, Black SESAME Seeds 0.7%, OAT Flakes 0.67%, Buckwheat Seeds 0.45%, Wheat GLUTEN, Yeast, Malted BARLEY Flour, Malted WHEAT Flour, Flour Treatment Agent
(Ascorbic Acid).
(Ascorbic Acid).
ALLERGY ADVICE :
For Allergen see ingredients in BOLD.
USAGE INFO :
Defrosting: approximately 0-10 min at room temperature Preheating oven - 230°C Baking (in ventilated oven) Baking (in ventilated oven).
