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Letsdough Stone Oven Part Baked Sourdough Multigrain Demi Baguette 26 x 140g
Letsdough Stone Oven Part Baked Sourdough Multigrain Demi Baguette 26 x 140g
Letsdough Stone Oven Part Baked Sourdough Multigrain Demi Baguette 26 x 140g
Regular price
£23.49 GBP
Regular price
Sale price
£23.49 GBP
Unit price
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per
A crisp, flavoursome, demi baguette rich in a blend of seeds including sunflower, sesame, poppy, millet, brown flax and golden flax. Part-baked and frozen. Perfect for bread baskets, served with soup, or sliced open and enjoyed as a sandwich. Thaw and bake as instructed before serving.
INGREDIENTS :
Wheat Flour, Water, Sunflower Seeds 2%, Poppy Seeds 1,7%, Millet Seeds 1,7%, Sesame Seeds 1,7%, Salt, Yellow Flax Seeds 1%, Wheat Gluten, Yeast, Emulsifier (Mono-And Diglycerides Of Fatty Acids), Malted Wheat Flour, Flour Treatment Agent (Ascorbic Acid).
Contains: Gluten, Sesame Seeds. May Contain: Traces Of Eggs, Traces Of Dairy Products, Traces Of Nuts.
Contains: Gluten, Sesame Seeds. May Contain: Traces Of Eggs, Traces Of Dairy Products, Traces Of Nuts.
ALLERGY ADVICE :
For allergens See ingredients in Bold.
USAGE INFO :
Baking Instructions: Defrosting approximately 0-10 min at room temperature. Preheating oven at 230°C. Baking (in ventilated oven) approximately 10-12 minutes at 190-200°C.