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Crusha Chocolate Syrup 5L
Crusha Chocolate Syrup 5L
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£33.09 GBP
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Homogeneous syrup blend of sugar and flavours, formulated specifically for mixing with neutral base in Taylorfreeze type thick-shake preparation machines.


INGREDIENTS :
Sugar, Water, Colour: Plain Caramel (E150a), Colour: Anthocyanins (E163), Acid: Citric Acid, Flavouring, Preservative: Potassium Sorbate (E202).
ALLERGY ADVICE :
For allergens, see ingredients in bold.
USAGE INFO :
Ambient dry environment not below 20oC. For stability, temperature fluctuations in excess of 5oC in any 24 hour period must be avoided.
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