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Jikele Sishebo Mix Steak and Chops 100g

Preparation:

Brown the meat pieces in oil. Mix the required amount of powder (see table on pack) with cold water and pour over the meat pieces and vegetables. Bring to the boil with the lid off, then turn down and allow to simmer, stirring occasionally until cooked.

Storage: Seal the lid and keep in a dry place.

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